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Eddy Street Vintage Market

1235 Eddy Street
Gardnerville, NV, 89410
775.392.3931
Vintage Repurposed Antique Custom Furniture Gift Boutique Gardnerville Nevada

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Eddy Street Vintage Market

  • Home
  • About
  • Pop-up Hours
  • Shop Gift Cards
  • Shop Furniture
  • Shop Clearance Items
  • Shop Wall Art
  • Shop A Cozy Autumn
  • Eddy Street Team
  • Home Staging
  • Blog
  • Gallery
  • Press
  • Contact Us
  • The Warehouse

Bunny Bait: March Signature Snack

March 18, 2016 Meredith Fischer
  1. 4 cups chex cereal squares (rice or corn)
  2. 2 cups Cheerios
  3. 1 cup Mini Marshmallows
  4. 14 ounces vanilla almond bark (or white chocolate)
  5. 6 cups plain popped popcorn
  6. 1 (8 oz) bag Cadbury mini eggs
  7. Sprinkles
  8. Candy Melts: Pink, Blue and Yellow

Instructions

  1. Line a baking sheet with parchment paper. In a large bowl, combine the chex, Cheerios, marshmallows.
  2. In a small microwave-safe bowl, melt 14 ounces of the almond bark according to package instructions. Once melted, pour over the cereal/popcorn mix. Stir until evenly coated.
  3. Spread cereal mix into an even layer on the lined baking sheet.
  4. Sprinkle Cadbury eggs and sprinkles evenly over the mixture.
  5. Melt candy melts according to package instructions in the microwave (melt one color at a time) and drizzle it over the mix.
  6. Allow mix to harden before breaking apart. Snack mix will stay fresh in an airtight container at room temperature for up to one week.
In Treats, Signature Snack Tags Dessert, Signature Snack, Chex Mix, Easter
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